Things have been pretty busy lately, so as always we're sticking with low-key and casual for our Sunday night.
This Sunday we're going to be having chicken and poblano tostadas, complete with a corn relish and salsa, complemented by a Mader special of black beans and yellow rice.
Homemade vanilla ice cream with homemade fudge and chocolate covered peanuts for dessert!
we'd love for you to join us.
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