New Year Week 2!
Menu:
Baked Brie with Cherries and Thyme
Pear and grapefruit salad with poppyseed dressing
Carrot souffle
Cornish hens over creamy risotto
Apple pizza pie
Thursday, January 14, 2010
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ah!!! i'm so sorry i missed this one! you made some of my favorite things!! :)
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